THE PACIFIC
An ocean where its name does not always represent what it advertises. Some temperate waters in the cold that can be enjoyed in the north, with fine sandy beaches, and only observed in the south, where whales and penguins roam at ease in their marine kingdom.
THE GASTRONOMY
Chilean cuisine has a base indisputable of fish and seafood that provide its extensive coasts and that in turn distributes throughout the world. Dishes like Chupe de locos, the crab cake, or the imposing spider crab are unmissable try during the trip.
ITS PEOPLES
Probably one of the great delights is to travel the coastline entering in each of its towns and discover its contrasts. From the Route of the Poets, passing through a bohemian Valparaíso, or through the famous Viña del Mar.
